Grazing Board

Entertaining made. easy

Grazing Boards 

Our grazing boards are delivered and set up ready to serve, featuring a selection of carefully prepared bites designed for relaxed, social dining. Ideal for events where presentation matters

Minimum 10 Guests

All options are customisable

YOU CHOOSE A MENU
Or work with your concierge to go custom

WE MATCH + ARRANGE
All the tasty details with your chef or caterer

WE COOK, YOU ENJOY
Sit back + relax. We cook, serve + clean up

$12

Grazing Table – $24 Per Person

Garlic and rosemary focaccia

A selection of 4 Australian cheese / spiced pineapple chutney/ MADE.charcuterie / pickles, lavosh and, fruit board, chocolate dipped strawberries

blistered tomato salsa / maple bacon jam / guacamole / hummus, toasted nuts and seeds / fire roasted peppers in olive oil / marinated olives spiced pineapple chutney

$12

Guac & Dips – $14 Per Person

Smashed avocado with lime, sour cream and chives, jalapeño & coriander salsa, toasted almond dukkha, garlic flatbreads and seasonal crudités

$12

Tear & Share – $14 Per Person

Warm garlic flatbreads served with roasted tomato salsa, slow-cooked red onion jam, spiced pumpkin purée and pickled chilli

$12

Mezze Board – $19.50 Per Person

Smoky eggplant relish, house-made hummus, marinated olives, crisp falafel, toasted nuts and seeds, chilli oil, lavosh and flatbread

$12

Antipasto Board – $22 Per Person

Prosciutto, salami and bresaola with fresh mozzarella, marinated zucchini, roasted capsicum, artichoke hearts, chilli, lavosh and flatbread

$12

Picnic Board – $19.50 Per Person

Maffra cheddar, shaved ham, MADE party pies, MADE sausage rolls, house chutney, quince paste, cornichons and mustard

$12

Fish Bar – $32 Per Person

Cured kingfish, scallop ceviche, cured trout, sesame-seared tuna, pickles, citrus, herbs and house dressings

Antipasto Board – $240 $22 Per Person

Prosciutto, salami and bresaola with fresh mozzarella, marinated zucchini, roasted capsicum, artichoke hearts, chilli, lavosh and flatbread

Fish Bar – $32 Per Person

Cured kingfish, scallop ceviche, cured trout, sesame-seared tuna, pickles, citrus, herbs and house dressings

Picnic Board – $19.50 Per Person

Maffra cheddar, shaved ham, MADE party pies, MADE sausage rolls, house chutney, quince paste, cornichons and mustard

Experiences can be designed around you and your guests’ wants and requirements. Please inquire for your own personal curated experience. All allergens, diets and preferences can be catered for. Allergen matrix available on request. Please inquire about our MADE at home pantry range to keep your pantry beautifully stocked.

BOOK YOUR Grazing Board Package

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